100 restaurant English-speaking jobs in West Flanders

Effectively guide the team and ensure smooth daily operations. Recruit, train, and develop a highly efficient and motivated team. Create an outstanding customer experience and handle any complaints professionally. Ensure every bowl is presented with quality and care—always with a smile! Who are you? You must have at least 3 years experience in the hospitality industry.

closure Salary dependent on experience, supplemented by meal vouchers Fresh meals daily in the company restaurant

A laundry list of benefits such as a fresh meal every day in the company restaurant, the chance to buy

extra‐legal benefits such as company car, group and hospitalization insurance, luncheon vouchers, corporate restaurant

Numerous additional benefits such as daily fresh meals in the company restaurant, discounted meat purchasing

extra‐legal benefits such as company car, group and hospitalization insurance, luncheon vouchers, corporate restaurant

In different locations we have a company restaurant with a varied menu.

In different locations we have a company restaurant with a varied menu.

In different locations we have a company restaurant with a varied menu.

In different locations we have a company restaurant with a varied menu.

In different locations we have a company restaurant with a varied menu.

In different locations we have a company restaurant with a varied menu.

In different locations we have a company restaurant with a varied menu.

In different locations we have a company restaurant with a varied menu.

In different locations we have a company restaurant with a varied menu.

In different locations we have a company restaurant with a varied menu.

environment with interesting workshops, diverse & fresh lunch/snack breaks – with our own coffee bar and restaurant

extra‐legal benefits such as company car, group and hospitalization insurance, luncheon vouchers, corporate restaurant

In different locations we have a company restaurant with a varied menu.

environment with interesting workshops, diverse & fresh lunch/snack breaks – with our own coffee bar and restaurant