The Food Safety Quality and Regulatory Senior Supervisor ensures adherence to food safety, regulatory, and quality programs to produce safe and quality products. This role manages relationships with operations, plant management, and sanitation teams, identifies process issues, and leads the food safety team.
The Business Development Manager Gourmet will promote and introduce gourmet products to new customers. This role involves prospecting, securing appointments, identifying customer needs, creating solutions, delivering sales presentations, and supporting the Account Manager in converting prospects into customers.